Improve Your Baked Goods In One-Easy Step

All-Purpose Flour Is Your Friend

Have you ever made blueberry muffins only to find that all of the blueberries have fallen to the bottom?!

Ditto the nuts in banana bread, the chocolate chips in a chocolate loaf, etc. etc.?!

Before you add the nuts or chips try this little secret---Toss the nuts or chips an a bit of flour, making sure that they are completely coated. THEN add the nuts to the batter. Because the nuts are coated in flour, they will no longer fall to the bottom! Now, wasn't that easy?