Checking my site traffic one morning I discovered that Saveur Magazine chose my Carne Asada recipe as one of their "Best of the Web" picks! I'm super honored and excited to share the news!
If you're not familiar with Saveur you should stop everything and check out their site immediately...it really is fantastic.
Best of the Web - Carne Asada with Cilantro Chutney - Saveur Magazine
4 comments:
Very very cool! GREG
Wow, Danny! Congratulations!!!!!
congrats! checked out the recipe; looks delicious. i am a BIG fan of cilantro.
Thanks everyone! I was super excited to receive the good news.
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